Wednesday, June 3, 2015

Chicken Adobo with Broccoli

Want to add twist to your usual chicken adobo? Try adding broccoli and it will surely enhance the flavor of your adobo.

To make this dish, cook chicken the adobo way. You can do this by combining all these ingredients in a pot: chicken pieces, soy sauce, vinegar, peppercorns and garlic. Once the meat is tender, just add the broccoli florets and you will have a meal in no time. It is perfect as baon for your kids or as a nutritious dish for lunch or dinner. Enjoy!

  • 500 gms chicken, cut into serving pieces
  • 2 cups of broccoli florets
  • 5-7 cloves garlic, crushed
  • 1/2 cup soy sauce
  • 1/3 cup vinegar
  • 1/2 cup water
  • 1 tsp peppercorns
  • sugar (optional)
  • a little salt

1. In a pot, combine all the ingredients

2. Cook over low heat for 45 minutes to 1 hour.

3. Once the chicken is tender, add the
    broccoli. Cook for a few minutes.

4. Serve.

No comments:

Post a Comment